​General Information
Location/Date:
Camp Widjiwagan, Antioch, TN
Oct. 26-29, 2017
 
Registration Opens: Sept. 15, 2017
Registration Deadline:  Oct. 11, 2017
Payment Deadline:  Oct. 20, 2017 (See below for details)
REGISTER HERE
  • Leadership Camp will offer attendees an opportunity to pre-register for additional activities hosted by Camp Widjiwagan and arrive a day early for an additional night’s stay. All pre-registered activities will take place Oct. 27, 2017 from 9 a.m.- 1p.m. with lunch offered from 11:30 a.m.- 12:30 p.m. All attendees pre-registered for camp activities will be required to arrive and stay the night of Oct. 26, 2017. For attendees registering for this option, the cost will be $220 and will include 7 meals,3 nights lodging, and the opportunity to participate in all four of the activities listed below as well as other, regularly free, camp activities such as volleyball, basketball, soccer, hiking, etc.  Attendees pre- registered for activities will be automatically registered for the traditional camp experience that will begin at 5 p.m. on Oct. 27, 2017.
    • ​Activities available for Friday, Oct. 27:
      • Alpine Tower
      • Giant Swing
      • Mt. Widji
      • Zipline
  • Attendees also have the opportunity to register for arrival on Friday, Oct. 27, 2017. This option includes 5 meals and two nights of lodging. Additional activities are not available for this option.
  • EVERY Leadership Camp attendee will be required to register for a “track” that will take place in the morning on Saturday, Oct. 28. These are offered at no additional charge. Students will be able to choose from the following tracks (each track has a capacity of 60 students and will be available on a first come, first served basis):
    • Building a Leadership Survival Kit- hosted by Kyle Willkom
    • Emergency Preparedness: Hosted by Nashville Metro Public Health
    • Education and Training- Planning a Career: Hosted by Christy Yarlett
    • CPR/ Pediatric CPR/ AED: Hosted by American Red Cross
    • Feeding the Masses- How to Use You Culinary Arts Skills: Hosted by TBD
    • NEW!: Meet your FCCLA National Officer: Hosted by Ashley Turner, FCCLA Vice President of Public Relations